The Ultimate Za’atar Chutney Grilled Cheese (ft. Hayati Goods)

If comfort food had a main character, this grilled cheese would be her. 💚

We teamed up with our friends at Hayati Goods to create the dreamiest twist on a classic: a Za’atar Chutney Grilled Cheese made with sourdough bread, mild cheddar, our signature Spicy Green Chutney, and Hayati’s fragrant za’atar blend.

It’s crispy, gooey, spicy, herby, and totally addicting — basically everything you didn’t know your grilled cheese was missing.

Why This Grilled Cheese Hits Different

Let’s break it down:

• Za’atar adds an earthy, citrusy depth and crispy texture when grilled into the bread

• Spicy Green Chutney brings that signature Tursh heat and tang

• Mild cheddar keeps things melty and balanced

• Sourdough gives a golden, chewy crunch that holds it all together

The combo is nostalgic and exciting — perfect for lunch, a cozy dinner, or a late-night snack.

What You’ll Need

Here’s how to build the ultimate za’atar grilled cheese:

• 2 slices of sourdough bread

• 2–3 slices of mild cheddar

• 1–2 teaspoons Tursh Spicy Green Chutney

• 1–2 teaspoons Hayati Goods za’atar

• Butter or olive oil for grilling

Simply toast up your bread, spread a generous layer of chutney, sprinkle za’atar directly on, layer in cheddar, and grill until golden and melty. That’s it. No rules — just vibes.

An Ode to Hayati Goods

We’ve been longtime fans of Hayati Goods, and their za’atar blend truly elevates anything it touches — eggs, avocado toast, roasted veggies… and now, grilled cheese. Their flavors are bold, fresh, and thoughtfully sourced, which makes them a natural pairing with our chutneys.

So consider this sandwich a love letter to flavor, collaboration, and community. 💌